Break the fast: Embrace the slow food movement

Here’s a food trend article I wrote for the Financial Mail last year, looking specifically at the Slow Food movement:   WE CAN see it in the growing popularity of local markets such as Neighbourgoods; in the scramble to climb on the organic bandwagon; the prevalence of pickling and jam recipes on platforms like Pinterest.com;Continue reading “Break the fast: Embrace the slow food movement”